The following is a sample of our current menu.
All items are subject to change and prices have been omitted.
Served with starch and vegetable of the day
Grilled chicken topped with crab meat in a cream sauce with scallions.
Ginger and Sesame Seed Crusted AHI Tuna
Two 4oz steaks pan-seared and served RARE with a Wasabi aioli.
201 Crab Cake
Served with choice of cocktail or tartar sauce.
Tenderized pork loin, panko breaded, and pan seared golden brown. Served with mashed potatoes house made sauerkraut, and caramelized.